The Vermouth, a round trip. Vermouth joy for the weekend, designed with love and palate for all lovers of preserves and the moment of aperitif, that great Mediterranean tradition in which relaxed gastronomy and social gatherings based on hugs and smiles reign.
What will you find in your pack?
- To choose: 0.5L bottle of Bandarra vermouth; 2 Sullerica craft beers (white and original); 2 Rosa Blanca beers; 2 Puig lemonades, with your rondalla printed on the label; 2 Mallorcan kombuchas Brilla with Orange Blossom, lemon and ginger.
- To choose: glass jar with 50gr of Iberian ham cut by hand; glass jar with 50gr of Grimalt cured cheese in olive oil and rosemary (Casa Roibas);
- Natural cockles from Rias Gallegas 35/45 pieces (Piqué Potatoes)
- Pickled mussels from Rías Gallegas 8/12 pieces (Piqué Potatoes)
- Organic roasted almonds (Mallorcafruits)
- Majorcan "pansides" olives (Sa Llubinera)
- Sea Potatoes with salt flower from Es Trenc (Marinas)
- A lemon and orange (except for shipments to the peninsula)
- Be Fructusy tableware for 2