The best Menorcan cheese for your be fructus pack.
Cala blanc cheese, from Sa Canova (240gr) is a semi-soft cheese made with pasteurized milk. It contains a high percentage of milk from the Jersey breed, which gives it greater creaminess and a smooth texture. The naturally developing bark has shades ranging from yellow to pink. No preservatives or additives.
Furthermore, 'Cala Blanc' won the distinction of second best cheese in the world in 2016 at the World Cheese Award held in San Sebastián.